Grilled Mahi Mahi with Lemon Herb Sauce 2 Servings Inspiration Perfect, fresh Mahi Mahi and a fine sales person Hints If you bring fish to 50º before cooking, it will cook faster and retain more moisture. The ideal state of cooked fresh fish is a crisp outside and a slightly soft or tender center. Preheat…
On the Harbor Way pier in Santa Barbara, behind an inauspicious screen door is the tiny Santa Barbara Fish Market where local fishermen sell some of the freshest and best seafood I have purchased. Five or six customers barely fit into the retail space that has only two 6’ long display cases, a tank for…
Since we moved to our current home about 3 1/2 years ago I have been confronted by the issue of storm water drain-off on our property. Many of the houses in our neighborhood were built with gutter downspouts that tied in to pipes by the foundation that routed the water to the side sewers, then…
